Gudeliai Glazed Sponge Cake with Apple Jam
Ingredients: apple jam (73% apple purée (apples), sugar), cocoa coating (18%) (palm fat CBS, cocoa, sugar, lecithin (E322), vanillin), wheat flour, eggs, margarine (animal fats and rapeseed oil, salt, emulsifiers: soya lecithin, mono- and diglycerides of fatty acids, acidity regulator: citric acid, flavourings, colour: beta-carotene), sugar, vegetable oil, raising agent: bicarbonate of soda.
Average nutritional and energy value per 100 g:
- Energy – 2124 kJ / 509 kcal
- Fat – 25.56 g, of which saturates – 12.84 g
- Carbohydrate – 67.05 g, of which sugars – 46.26 g
- Protein – 5.34 g
- Salt – 0.27 g
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