Gudeliai Butter Biscuits „Sveikuoliai" without Sugar
Baked at our bakery in the village of Gudeliai, Šiauliai district - with the same unhurried care as our bread.
What goes into it
01Ingredients
02Nutrition per 100 g
Bars show grams per 100 g of product.
·Net weight
03Storage
·Other information
Gudeliai Butter Biscuits „Sveikuoliai" without Sugar
Ingredients: oat flakes, butter (82% fat), wheat flour, sunflower seeds, sesame seeds, raisins, eggs, sour cream and vegetable fat blend 30% (skimmed milk, vegetable fats (palm, shea, coconut), separating agent, citric acid), cream, emulsifiers E471, E322, E472c, milk lactic acid bacteria cultures, colour: carotenes), raising agent: bicarbonate of soda.
Average nutritional and energy value per 100 g:
- Energy – 2094 kJ / 383 kcal
- Fat – 32.5 g, of which saturates – 12.7 g
- Carbohydrate – 43.15 g, of which sugars – 8.84 g
- Protein – 12.7 g
- Salt – 0.27 g
Storage: keep in a dry place at (18±8) °C. Handle with care.
Baking since 1993, in a small bakery in the village of Gudeliai, Šiauliai district. We stay a small, independent Lithuanian bakery on purpose - so we can keep doing things the old way.
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