Gudeliai Biscuits „Rududu"
Baked at our bakery in the village of Gudeliai, Šiauliai district - with the same unhurried care as our bread.
What goes into it
01Ingredients
02Nutrition per 100 g
Bars show grams per 100 g of product.
·Net weight
03Storage
·Other information
Gudeliai Biscuits „Rududu"
Ingredients: wheat flour, caramelised sweetened condensed milk product (skimmed milk 48.5%, sugar 43.5%, vegetable fats (palm fat, partially hydrogenated palm fat), emulsifiers (E471, soya lecithin), stabilisers (E407, E406, E339), flavouring), margarine (animal fats and rapeseed oil, salt, emulsifiers: soya lecithin, mono- and diglycerides of fatty acids, acidity regulator: citric acid, flavourings, colour: beta-carotene), white coating (palm fat CBS, sugar, milk, whey powder, ethyl vanillin, chocolate flavouring, lecithin), sugar, cocoa coating (palm fat CBS, cocoa, sugar, lecithin (E322), vanillin), vegetable oil.
Average nutritional and energy value per 100 g:
- Energy – 2445 kJ / 587 kcal
- Fat – 32.15 g, of which saturates – 15.44 g
- Carbohydrate – 68.96 g, of which sugars – 42.22 g
- Protein – 6.23 g
- Salt – 0.26 g
Baking since 1993, in a small bakery in the village of Gudeliai, Šiauliai district. We stay a small, independent Lithuanian bakery on purpose - so we can keep doing things the old way.
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