Biscuits · Gudeliai · since 1993
Gudeliai Scalded Butter Biscuits
Baked at our bakery in the village of Gudeliai, Šiauliai district - with the same unhurried care as our bread.
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kcal / 100 g
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Ingredients
Scalded
About this product
What goes into it
01Ingredients
Allergens
· shown in bold in the ingredients
02Nutrition per 100 g
0
kcal
Bars show grams per 100 g of product.
·Net weight
03Storage
·Other information
What is scalded bread?
Part of the flour is scalded with very hot water and left to stand. The heat turns starch into simpler sugars, which gives a moist crumb and a gently sweet taste.
Gudeliai Scalded Butter Biscuits
Ingredients: wheat flour, milk, eggs, sugar, butter, vanilla sugar.
Average nutritional and energy value per 100 g:
- Energy – 1665 kJ / 399 kcal
- Fat – 14.59 g, of which saturates – 7.5 g
- Carbohydrate – 57.03 g, of which sugars – 23.00 g
- Protein – 10.65 g
- Salt – 0.21 g
Gudelių duona
Baking since 1993, in a small bakery in the village of Gudeliai, Šiauliai district. We stay a small, independent Lithuanian bakery on purpose - so we can keep doing things the old way.
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